Specs
The food science advantage: precision post-harvest stabilization unit
Eliminate post-harvest losses, achieve extended shelf-life stability, and preserve maximum flavor and color in dehydrated herbs, specialty fruits, and vegetables.
This Cannatrol DC-4 unit utilizes patented Vaportrol® technology to provide precise control over the most critical metric for food safety and quality: Water Activity (aw). Perfect for high-end herb producers, specialty crop dehydrators, and food scientists.
The core of this system, Vaportrol® Technology, was originally engineered to solve complex post-harvest problems in the high-end meat and artisanal cheese industries, where precise vapor pressure management is essential for long-term aging and product stability. This patented process applies the same rigor to your produce, creating the gold standard for post-harvest care
Next-level preservation for specialty produce and herbs
Vapor Pressure Control: The system directly manages vapor pressure and water activity (aw)—the critical measurement used by the food and pharmaceutical industries to ensure product stability and prevent mold. This means maximum shelf stability: Achieve precise aw values (e.g., 0.55−0.68 range) necessary to prevent spoilage while retaining marketable weight and texture.
Gentle Stabilization: Unlike high-heat drying or desiccating environments, the system performs gentle moisture removal, promoting residual metabolic activity to enhance aromatic complexity. This means preserved flavor and Color: Protect essential oils, sugars, and terpenes from degradation. The result is a vibrant product with a deeper, cleaner flavor profile.
Consistency and Compliance: Automated programming controls temperature and humidity, ensuring repeatable, non-variable conditions regardless of external weather or climate. This means standardized SOPs: Deliver uniform product quality across every batch, simplifying compliance with food-grade standards.
Food-Grade Construction: Features a food-grade ABS interior and stainless-steel shelves. This means it’s clean and hygienic: Designed for easy cleaning and high-sanitation environments, meeting commercial facility requirements.
Need-to-Know Specifications
Condition
Light demonstration use only (never in production - the business pivoted early to fresh-frozen live rosin production that doesn’t use a live/cure process).
Multi-Purpose Functionality: Expertly engineered to dry, cure, and store sensitive products, ensuring optimal quality and preservation.
Advanced Technology: Equipped with the Cannatrol™ Control System featuring patented Vaportrol® technology for precise environmental management.
User-Friendly Interface: Includes a 7” color touchscreen with five fully customizable profiles, allowing tailored settings for various products and processes.
Remote Accessibility: Offers remote access capabilities, providing convenience and control from virtually anywhere.
Superior Climate Control: Vaportrol® Air Cooler can be ceiling-mounted or adjacent (as we did, as pictured), and ensures consistent temperature and humidity levels.
Antimicrobial Fabric Duct System: Facilitates efficient air circulation with a variable-speed fan, maintaining a sterile environment.
Sterile Steam Humidifier & Electric Heater: Delivers precise climate control to meet specific drying and curing requirements.
Chilled Water System: Maintains stable conditions, crucial for preserving product integrity.
Integrated Cart Scale: Allows real-time weight monitoring, enhancing process accuracy and efficiency.
Secure Design: Features a cam lock room with a locking door, ensuring product safety and security.
Some assembly required: Cannatrol DC-4 assembles on site. To protect the equipment, it will transport inside your shipper’s box truck, trailer, or flatbed for your on-site assembly (manufacturer’s full instructions supplied).
Exterior Dimensions: 9’ 8” (L) x 3’ 11” (W) x 9’ 4” (H).
Electrical Requirements: 208/240V, 50 amp, 4-wire with neutral.
Water Requirements: 1/4” waterline for steam humidifier; provision for condensate drainage.
Price
$17,500